Chana Dal Besan

Discover the versatility and rich flavor of Ekara Chana Dal Besan, a high-quality flour made from finely ground chana dal (split chickpeas).



Product Description

This nutritious ingredient is a staple in Indian kitchens, perfect for creating a variety of dishes, from savory batters and snacks to hearty curries and pancakes. Packed with protein and fiber, Ekara Chana Dal Besan adds a wholesome touch to your meals while enhancing their texture and flavor. Use it to make delicious pakoras, chillas, or even as a thickening agent for soups and stews. With its nutty aroma and golden hue, Ekara Chana Dal Besan is an essential pantry item that brings both health and taste to your cooking. Elevate your culinary creations with this versatile ingredient and enjoy the delightful benefits of chana dal!